2-3 lb pork roast
2/3 cup Parmesan cheese
1/2 cup honey
3 Tbsp soy sauce
2 tsp dry basil
1 tsp minced garlic
2 Tbsp olive oil
1/2 tsp salt
2 Tbsp cornstarch
1/4 cup cold water
~Spray the inside of the slow cooker with cooking spray. Place the roast inside.
Mix all ingredients up to and including the salt. Pour over roast.
Cook on low for 6-7 hours.
Remove roast and keep warm. Skim off the fat from the sauce. Pour the sauce into a small pan. Mix the water and the cornstarch until well dissolved. Gently mix the cornstarch and water with the sauce. Bring to a boil, cook and stir for 2 minutes. Serve over roast.
February 15, 2012
Chrissarella
